Reviewed · GHENT TOURS
Private Food & Drink Tasting Tour in Ghent
Ghent reveals itself especially well through its food. This private walking tour moves from cheese croquettes and mustard to beer, chocolate, cuberdons, fries, ham, and local drinks, while your guide fills in the city’s legends and history. I like the wide range of tastings and the fact that you can focus on the city instead of reaching for your wallet at every stop.
I also like the one-to-one attention of a private tour. Guides including Tom, Emma, Vera, and Nick have helped visitors shape the rest of their time in Ghent with tips on restaurants, chocolate shops, and sights. The main drawback is price: at $240.28 per person, this is a serious splurge, and the non-refundable booking policy means you need to be certain before paying.
Key points at a glance

- Nine food and drink stops: Try at least eight snacks plus three alcoholic drinks during a compact route through central Ghent.
- A proper meal in miniature: The tastings include croquettes, ham, fries with beer stew and mayonnaise, traditional food in Patershol, and several sweets.
- Private attention: Your group has its own English-speaking guide, with no unrelated participants joining.
- More than a food crawl: The walk includes Ghent’s architecture, legends, city history, old market areas, and the former butchers hall.
- A strong first-day choice: The route and local recommendations can help you decide where to eat and what to see later in your stay.
- Plan around the price: The $240.28 cost includes the samples, three alcoholic tastings, guide, and taxes, but not bottled water.
What this Ghent food tour is really like
This is not simply a march from one snack counter to the next. The food gives the walk its rhythm, but the guide also connects the stops to Ghent’s streets, buildings, customs, and stories. In about two and a half hours, you get a useful first look at the city center and a sampling of foods you might otherwise miss.
The route begins at Saint Michael’s Church on Sint-Michielsplein and ends at Ghent City Hall. That start and finish are both central, so the tour works well as an introduction to Ghent. You are not spending the session inside one market or one neighborhood. Instead, you move through several parts of the old center, with short tasting stops broken up by walking and explanation.
The tour is private, which matters here. Food preferences, questions, walking speed, and curiosity can shape the experience more easily when your guide is not managing a large public group. You may be traveling as a couple, with family, or with a group spanning several ages. One reported group ranged from 14 to 76, a good sign that the format can work across generations.
More Food Tours in Ghent
- Ghent: Belgian Waffle-Making Workshop with Beer Tasting
★ 4.8 · 256 reviews - Ghent: Guided City Tour with Food Tastings
★ 4.8 · 228 reviews - Ghent: Beer and Sightseeing Adventure
★ 4.5 · 107 reviews
Croquettes, mustard, and Ghent’s old center

At Chapeluur Gent, the first taste is a cheese croquette with local mustard. It is a smart opening snack: warm, savory, and distinctly Belgian without being too heavy at the start. The mustard gives the simple croquette a sharper local touch.
You spend about 15 minutes here. That timing sets the pattern for the rest of the experience. These are tasting portions, not long restaurant meals, so you can sample widely without losing the walking-tour element. If you arrive hungry, the portions may not replace lunch, but the full route gives you enough food to feel well supplied.
From there, you reach Cafe Den Turk, described as the oldest bar in town. The tasting is a strong local beer, served during a stop of about 20 minutes. This is one of the more atmospheric moments on the route because the setting carries its own story. You are not just handed a beer in an anonymous tasting room. You are introduced to a long-running Ghent institution.
The word strong matters. If you do not drink much, pace yourself. Alcohol appears again later in the form of RoomeR and jenever, so the tour is best approached as a tasting, not as a pub crawl. Bottled water is not included, which is a small but useful detail to remember.
Chocolate at Chocolaterie Vandenbouhede

Chocolate gets a dedicated stop at Chocolaterie Vandenbouhede. You taste the shop’s work, meet the owners, and look into the atelier. That makes this more interesting than a standard chocolate purchase. You get some sense of how the products are made, along with the chance to try several presentations of chocolate.
This stop lasts about 15 minutes, so it is brief. Still, it has a practical bonus: you can return later if you want souvenirs. One couple used the tour’s recommendations to revisit the chocolate shop and a candy store the following day. That is the sort of useful local lead that can make a food tour pay off beyond the scheduled tastings.
If chocolate is a main reason you are considering the tour, keep your expectations in check. The experience includes a taste and an atelier visit, not an extended workshop or hands-on class. You are learning and sampling, then moving on.
Meat, markets, and the story of Ghent

At Het Groot Vleeshuis, the old butchers hall, you taste local ham and hear about Ghent’s meat traditions. The stop adds a savory counterpoint to the chocolate and sweets. It also gives the guide a natural way to explain how food, trade, and the city’s historic buildings fit together.
The ham tasting lasts about 15 minutes. The old hall is part of the appeal, so listen to the setting as well as the food. This is one reason the tour works better for someone who wants culture with lunch rather than a list of isolated bites.
The route then gives about 30 minutes to Ghent’s city center. Here the food pauses while the guide explains the city’s past, legends, and unusual facts. This is likely the most useful stretch if you are new to Ghent and want to understand what you are seeing as you walk.
Guides such as Tom have been praised for answering questions clearly and sharing recommendations that helped shape later plans, including a visit to the Adoration of the Lamb of God and dinner restaurants. That suggests you should come prepared with questions. Ask about where to eat, what to revisit, and which sights deserve your limited time.
Same city, a completely different way to spend a day:
- Ghent: 50-Minute Medieval Center Guided Boat Trip
★ 4.5 · 5,637 reviews - Historical Walking Tour: Legends of Gent
★ 5.0 · 1,761 reviews - Ghent: 40 Minute Medieval Center Guided Boat Tour
★ 4.4 · 884 reviews - Evening Tour of the Dark Side of Gent
★ 5.0 · 646 reviews
Cuberdons and the sweet side of Belgium

At Groentenmarkt, you learn about cuberdons, the small cone-shaped Belgian sweets. The tasting is guided by a local specialist and lasts around 10 minutes. For many people, cuberdons are unfamiliar before arriving in Belgium, so this is a useful chance to understand what makes them different from ordinary candy.
The stop is short, but that is appropriate. Cuberdons are sweet and concentrated, and the tour still has several savory tastes ahead. Consider this a quick lesson and sample rather than a full dessert course.
Groentenmarkt also helps connect the food to place. Market squares are not just backdrops for photographs. They show how everyday buying and selling shaped city life. Your guide can make that connection while you taste, which keeps the history from feeling like a separate lecture.
Fries with beer stew at Frituur Tartaar

At Frituur Tartaar, you finally get fries, topped with beer stew and mayonnaise. This is one of the route’s most playful tastings, and it gives you a fuller, more familiar snack after the smaller samples.
The stop lasts about 20 minutes. The beer stew adds a distinctly local touch, while the mayonnaise keeps the dish firmly in Belgian territory. If you have always wanted to try Belgian fries but were unsure how to order them, this removes the guesswork.
This is also where the value of included food becomes clear. You do not have to stop the tour to decide what to buy, compare menus, or pay separately. The guide keeps the route moving, and you can focus on the food and conversation. Still, remember that the experience is built around samples. If you want a full plate of fries afterward, that would be an extra purchase.
Vrijdagmarkt and the final neighborhood tastes

At Vrijdagmarkt, you try a local drink you may not have encountered before. The tour includes three alcoholic tastings in total: local beer, RoomeR, and jenever. The drink at this stop adds variety and gives your guide another chance to explain local habits and flavors.
The tasting takes about 10 minutes. Since the route includes alcohol at more than one point, this is a good place to slow down and drink water if you have brought your own bottle. The operator does not include bottled water, so do not assume refreshments will be supplied beyond the listed food and alcoholic drinks.
The final neighborhood is Patershol, Ghent’s oldest area. Here you explore narrow historic streets and learn about traditional local food, with another taste included. The neighborhood provides a fitting finish because it brings together the tour’s two main themes: how Ghent looks and how Ghent eats.
Patershol is also where the tour feels most like a local orientation rather than a food checklist. You are hearing about traditional dishes in the setting where the old city’s character is easiest to appreciate. After that, the walk finishes at Ghent City Hall.
What you get for $240.28 per person

The price is $240.28 per person, which puts this well above a casual food walk. The cost includes at least eight snack tastings, three alcoholic drinks, an English-speaking guide, and all fees and taxes. Since it is private, you are also paying for exclusive time and a route that can be more responsive to your group.
The value depends on how you use the guide. If you only want inexpensive samples, the price will feel high. You can buy many Belgian snacks for less by yourself. But if you want a compact orientation to Ghent, personal restaurant advice, and a broad tasting menu without repeated payments, the price becomes easier to justify.
I would be most comfortable recommending it to couples, families, or small groups who place a high value on private guiding. A larger private group may also find the per-person price easier to accept if everyone enjoys food, drinks, and city stories.
The tour is booked, on average, 54 days ahead. That does not guarantee that every date sells out, but it does show that you should not leave planning until the last minute if your schedule is fixed. Confirmation arrives within 48 hours, subject to availability.
The cancellation terms deserve careful attention. The experience is non-refundable and cannot be changed for any reason. Do not book it until you are confident about your date and group size.
Who should book this private walk?
You should consider it if you want:
- A first-day introduction to Ghent through food and local stories
- A private guide who can answer questions at your group’s pace
- A mix of savory food, sweets, beer, and regional drinks
- Ideas for restaurants, sights, and shops to visit afterward
- A compact experience lasting about two and a half hours
- A route that includes central Ghent, Groentenmarkt, Vrijdagmarkt, and Patershol
It is less suitable if you want a full sit-down meal, a cooking lesson, or a low-cost way to sample Belgian food. It may also be a poor fit if your group avoids alcohol, since the included drink tastings are a meaningful part of the experience.
The walking itself is part of the tour, but the provided details do not state the exact distance or surface conditions. Most travelers can participate, service animals are allowed, and the route is near public transportation. If someone in your group has specific mobility needs, ask the operator before booking rather than relying on the general participation note.
Practical ways to get more from the experience
Book this near the beginning of your Ghent stay if you can. That gives you time to act on the guide’s suggestions, return to the chocolate shop, visit recommended restaurants, or revisit a neighborhood with more time.
Arrive at Saint Michael’s Church, Sint-Michielsplein 4, 9000 Ghent, with room to spare. The tour ends at Ghent City Hall, so plan your next activity from the center rather than expecting to return to the starting point.
Wear comfortable shoes and treat the tastings as a progressive meal. You will walk, stop, listen, and eat repeatedly. Eating a very large meal just before the tour would defeat the purpose, while arriving extremely hungry may leave you wishing the portions were larger.
Tell your guide what interests you. Tom, Emma, Vera, and Nick are among the guides associated with the experience, and the personal format makes questions especially worthwhile. Ask about the Adoration of the Lamb of God, dinner options, local sweets, or what to order when you return to a favorite stop.
Final call: is the Ghent food tour worth booking?
Book it if you want private attention, broad tastings, and a useful city introduction in one package. The strongest feature is the balance: cheese croquettes, beer, chocolate, ham, cuberdons, fries, RoomeR, jenever, and traditional food are paired with Ghent’s buildings, legends, and neighborhoods.
At $240.28 per person, it is not a bargain food crawl. You are paying for convenience, variety, guide time, and local direction. For a first visit, a special occasion, or a group that values food and conversation, I think the format can earn its price. If your priority is simply eating as cheaply as possible, explore Ghent’s snack bars and markets on your own instead.
FAQ
How long does the private food tour in Ghent last?
The tour lasts approximately 2 hours and 30 minutes.
How much does the tour cost?
The listed price is $240.28 per person.
What food is included?
You receive at least eight snack tastings, including cheese croquettes with local mustard, chocolate, local ham, cuberdons, fries with beer stew and mayonnaise, and a traditional food tasting in Patershol.
Which drinks are included?
The tour includes three alcoholic tastings: local beer, RoomeR, and jenever.
Is bottled water included?
No. Bottled water is not included.
Is the tour private?
Yes. Only your group participates in the private tour.
Is the tour offered in English?
Yes. The tour is offered in English and includes a local English-speaking guide.
Where does the tour start?
The tour starts at Saint Michael’s Church, Sint-Michielsplein 4, 9000 Ghent, Belgium.
Where does the tour finish?
The tour ends at Ghent City Hall in central Ghent.
What is the cancellation policy?
The experience is non-refundable and cannot be changed for any reason. If you cancel or request an amendment, the amount paid will not be refunded.
More Food in Ghent
- Walking food tour: Introduction to Ghent through food
★ 5.0 · 50 reviews - Ghent Food & Drink Tasting Tour with Local Specialties
★ 4.5 · 38 reviews - Brussels: Waffle Making Workshop – All You Can Eat
★ 4.6 · 615 reviews - Brussels All In Tour : Belgian food, chocolate, beer, sightseeing
★ 4.5 · 289 reviews
Just added around Ghent
- e-Scavenger hunt Kortrijk: Explore the city at your own pace★ 4.5 · 15 reviews
- Ghent Walking Tour with Audioguide on Your Smartphone★ 4.5 · 13 reviews
- Discover Ostend while playing! Escape game – The Walter case★ 4.0 · 16 reviews
- Private Chocolate Experience in Ghent★ 5.0 · 31 reviews
- Ghent: Brewery visit + Beer Tasting tour with a Young Local★ 4.7 · 31 reviews
- Small Group Ypres Remembrance Day Filled With War History★ 5.0 · 31 reviews
- Charlie’s Private Chocolate Tour (Ghent)★ 5.0 · 34 reviews
- Chocolate history workshop Ghent★ 5.0 · 34 reviews
Ghent Tours, compared.
Browse the lists this tour appears in








